Huvafen Fushi prides itself on its extensive wine cellar, making it a good choice for those who love their tipple. There are three restaurants on the island and the menus are heavily influenced by Vietnamese, Italian, Japanese and modern Asian cuisine, as well as local flavours. One of their restaurants, the aptly named Raw, serves only raw cuisine, another specialises in seafood, and the third in top quality international meals. All dietary needs are catered for.
